Easter Brunch & Butter Wines: The Ultimate Girls’ Get-Together

Springtime sunshine, pastel dresses, and a table filled with your favorite brunch bites—it’s officially Easter Brunch season! And what’s a brunch without Butter Wines? Whether you’re sipping on crisp Butter Sauvignon Blanc, indulging in the rich, creamy notes of Butter Chardonnay, or keeping it lighter with NEW ButterLight Chardonnay, we’ve got the perfect pairings to make your Easter gathering as delicious as it is fun. So, grab your girls, pour a glass, turn up the JaM Cellars Spotify playlist, and let’s brunch!

Butter Chardonnay & Eggs Benedict

Rich, golden, and oh-so-creamy, Butter Chardonnay is the ultimate brunch bestie. With its melt-in-your-mouth smoothness and luscious notes of vanilla and toasted oak, it’s the perfect match for a classic Eggs Benedict. That silky hollandaise? Butter Chardonnay gets it. This duo is basically a match made in brunch heaven!

ButterLight & Lemon Ricotta Pancakes

If you love the creamy, dreamy flavors of Butter Chardonnay but want a lighter sip, ButterLight is here to save the day! With 40% less alcohol and only 85 calories per glass, you can sip your way through brunch without slowing down. Its tangy lemon mousse and buttery vanilla shortbread flavors pair beautifully with lemon ricotta pancakes—because brunch is all about treating yourself, but light done right!

Butter Sauvignon Blanc & Avocado Toast

Fresh, zesty, and full of sunshine, Butter Sauvignon Blanc is a gold medal-winning stunner that deserves a spot at every Easter brunch. Awarded 94 points from the New York International Wine Competition, this crisp, citrusy white bursts with juicy tropical flavors that make every sip feel like a warm spring day. Paired with a loaded avocado toast (extra feta, please!), this combo is chef’s kiss perfection.

Butter Pinot Noir & Spring Quiche

For the gals who love a juicy red at brunch, Butter Pinot Noir is your go-to. This silky, fruit-forward Pinot is lush with red berry flavors and a hint of spice, making it a dreamy pairing for a flaky spring veggie quiche. Think roasted tomatoes, caramelized onions, and a touch of goat cheese—all enhanced by the smooth, easy-drinking vibes of Butter Pinot.

Butter Bubbles & Strawberry Shortcake Waffles

No brunch is complete without bubbles, and Butter Bubbles is here to bring the fun! This creamy, golden sparkling wine is bursting with juicy flavors and a smooth finish, making it the ultimate pairing for a plate of fluffy strawberry shortcake waffles. The fresh berries and whipped cream play perfectly with Butter Bubbles’ crisp, refreshing fizz—because who doesn’t love a little sparkle with their syrup?

Brunch, Sip, Repeat!

No matter what’s on your Easter brunch table, there’s a Butter Wine to match. So, gather your besties, set up a sunny tablescape, and let the good times flow. And when your glasses run low? Just head to Butter Wine Finder to stock up on all your favorite Butter sips.

And don’t forget to hit play on the JaM Cellars Spotify playlist to keep the vibes as smooth and buttery as your wine.

Cheers to brunch, Butter, and the best Easter yet! 🥂🐣☀️

*ButterLight per 5 fl oz. Average analysis: 8.5% ABV, 85 Calories, 4g Carbs, 0g Protein, 0g Fat. 40% less alcohol compared to regular Butter Chardonnay.